The Menus
Our menus, conceived as true acts on stage, change with the seasons and are made up of carefully selected dishes that celebrate the local territory, offering a gastronomic experience intertwined with the magic of performance. Firmly rooted in Mediterranean tradition yet open to innovation, our chefs personally select the finest ingredients to enhance their creations. Each menu blends flavors, rhythms, and colors on the plate to surprise, delight, and captivate your palate.
The wine list
Our wine cellar is a treasure trove of carefully selected oenological excellence, curated to accompany your every moment. From vibrant sparkling wines to full-bodied reds, from crisp whites to dessert wines, each label is chosen to enhance the flavors of our menu and offer a complete sensory experience.
